Easy gluten free paleo bread

• Ingredients

  • 1/2 c Coconut Flour
  • 1/2 c Ground Flax
  • 1/4 c Arrowroot Flour
  • 1.5 t Baking Soda
  • 1/2 t Salt
  • 1.5 c Egg Whites (or 6 whole eggs)
  • 1/2 c Unsweetened Applesauce
  • 1 T Apple Cider Vinegar

  • Cooking Steps

    Whisk together the dry ingredients. Add the egg whites and applesauce and combine well–no lumps! Let the batter sit for 5 minutes. Stir in the apple cider vinegar.
    Pour batter into a greased loaf pan.
    Bake at 325 degrees for 1 hour.