Flourless Chocolate Brownies

Ingredients:

• 4 large eggs
• 1 cup unsweetened cocoa powder
• 1 cup coconut palm sugar 
• 1/4 cup + 1 tbsp coconut oil 
• 2 tsp vanilla extract
• 1/8 tsp salt

Method:

1. Preheat oven to 350
2. Mix ingredients in a bowl until velvety smooth
3. Pour into a parchment lined 8×4 loaf pan
4. Bake 25-30 minutes
5. Brownies will be soft in the middle and have a nice jiggle.
6. Let cool at least 5 hours before slicing (or put in the refrigerator to speed this along).

you can double this recipe in an 8×8 pan.

from http://ohlardy.com