easy fast Vanilla Cashew Cream

Vanilla Cashew Cream

Yields: 2 cups

Ingredients

• 2 cups of cashews; soaked for 4 hours
• 1/2 cup or more of water
• 2-4 Tbsp of maple syrup
• 1 tsp of vanilla powder

Method

• Place all the ingredients in a high powered blender. Blend until creamy.

Tips and notes

• Any liquid sweetener such as honey, coconut syrup or agave will work. It may yield a slightly different flavor.
• More water can be added, to make a less thick cashew cream.
• Soaking your nuts prior makes it easy for blending and better for your digestion, but it is optional.
• Use the cashew cream as a dip or pour it over your favorite fruits and nuts.

from goodgirlgonegreen.com